Empty the contents of the sachet into a bowl. Add 250ml of boiling water, salt to taste, and a little olive oil. Mix well and let the mixture rest for 10 minutes, covered with a towel. Form 6 large uniform burgers and place them in a frying pan or in the oven/air fryer. Fry for 1-2 minutes per side in hot oil or 14-16 minutes in the oven/air fryer (add 1 tablespoon of olive oil for baking in the oven/air fryer).
Nutrition Facts
Per 100g
Nutritional Information
Amount Per 100g
Energy
1197 kJ / 285 Kcal
Protein
16g
Carbohydrates
45g
Sugars
10g
Fat
5g
Saturated Fat
1g
Fiber
15g
Salt
1g
Ingredients: Chickpea flour, oats, rice flour, hemp flour, sundried tomato, onion, carrot, hemp seeds, sweet paprika, garlic, oregano, spearmint. All ingredients are from organic cultivation.
* All ingredients are from organic, regenerative farming.
May contain traces of gluten.
Store in a cool, dry, and dark place.
Produced in Greece.
Small-scale Production Product (Oikotexnia), KIMO: GR44000864
