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MIX FOR VEGETARIAN HEMP BURGER, with organic hemp seeds and flour, Kannabio - Hemp Burger Mix 200g
4-5 LARGE VEGETARIAN BURGERS - QUICK PREPARATION
VEGAN | GLUTEN FREE | PROTEIN & FIBER RICH
HAND-MADE | ARTISANAL | ORGANIC & REGENERATIVE FARMING
PREPARATION METHOD
Empty the contents of the sachet into a bowl. Add 250ml of boiling water, salt to taste, and a little olive oil. Mix well and let the mixture rest for 10 minutes, covered with a towel. Form 6 large uniform burgers and place them in a frying pan or in the oven/air fryer. Fry for 1-2 minutes per side in hot oil or 14-16 minutes in the oven/air fryer (add 1 tablespoon of olive oil for baking in the oven/air fryer).
Nutrition Facts
Per 100g
Nutritional Information Amount Per 100g Energy 1197 kJ / 285 Kcal Protein 16g Carbohydrates 45g Sugars 10g Fat 5g Saturated Fat 1g Fiber 15g Salt 1g Ingredients: Chickpea flour, oats, rice flour, hemp flour, sundried tomato, onion, carrot, hemp seeds, sweet paprika, garlic, oregano, spearmint. All ingredients are from organic cultivation. * All ingredients are from organic, regenerative farming.
May contain traces of gluten.
Store in a cool, dry, and dark place.
Produced in Greece.
Small-scale Production Product (Oikotexnia), KIMO: GR44000864
Production, standardization, packaging EcoGaia Farm (Longaki Trikala).
NET WEIGHT: 200g e
MIX FOR VEGETARIAN HEMP BURGER, with organic hemp seeds and flour, Kannabio - Hemp Burger Mix 200g
4-5 LARGE VEGETARIAN BURGERS - QUICK PREPARATION
VEGAN | GLUTEN FREE | PROTEIN & FIBER RICH
HAND-MADE | ARTISANAL | ORGANIC & REGENERATIVE FARMING
PREPARATION METHOD
Empty the contents of the sachet into a bowl. Add 250ml of boiling water, salt to taste, and a little olive oil. Mix well and let the mixture rest for 10 minutes, covered with a towel. Form 6 large uniform burgers and place them in a frying pan or in the oven/air fryer. Fry for 1-2 minutes per side in hot oil or 14-16 minutes in the oven/air fryer (add 1 tablespoon of olive oil for baking in the oven/air fryer).
Nutrition Facts
Per 100g
| Nutritional Information | Amount Per 100g |
|---|---|
| Energy | 1197 kJ / 285 Kcal |
| Protein | 16g |
| Carbohydrates | 45g |
| Sugars | 10g |
| Fat | 5g |
| Saturated Fat | 1g |
| Fiber | 15g |
| Salt | 1g |
| Ingredients: Chickpea flour, oats, rice flour, hemp flour, sundried tomato, onion, carrot, hemp seeds, sweet paprika, garlic, oregano, spearmint. All ingredients are from organic cultivation. | |
* All ingredients are from organic, regenerative farming.
May contain traces of gluten.
Store in a cool, dry, and dark place.
Produced in Greece.
Small-scale Production Product (Oikotexnia), KIMO: GR44000864
Production, standardization, packaging EcoGaia Farm (Longaki Trikala).
NET WEIGHT: 200g e